Baker

(m/w/x) – Work with us in a dynamic, international team in our 100% transparent organic bakery. We work in day and night shifts and in our two bright, light-flooded bakeries in the heart of Munich. We are a modern, innovative company with a warm working atmosphere and it is important to us that you feel comfortable with us. You will also learn a lot about working with organic ingredients in a bakery that focuses on traditional craftsmanship. Do you love your job as a baker and want to make bread a tasty product again? Then come and join us!

Your tasks

With you as part of our warm and dynamic team, our organic products are created using traditional craftsmanship.
You will work up our doughs and take over the rounding of the organic breads (we generally work 100% with our hands)
You will take over the work at the oven
You will ensure compliance with our high quality standards
Together with our team, you produce pastries (e.g. organic butter croissants, organic cinnamon cardamom snails, etc.)

What you should bring

Your completed trade test
The aim to deliver the highest quality
The ability to apply traditional craftsmanship
The ability to work independently and in a structured, clean manner
Passion for baking with regional raw materials and without baking agents

What we offer you

A fair salary, flexible working hours and a healthy lunch every day from our team chef
Our organic bread and rolls are delivered to your door
WellPass membership as well as personal training and the opportunity to develop yourself further
We listen to your ideas and give you space to implement them